Vegas Baby Vodka recently introduced the Stir Crazy cocktail – perfect for a summer of quarantine. The Stir Crazy cocktail is made with 3 oz. Vegas Baby Vodka, 2 oz. club soda, 1.5 oz. agave or simple syrup, juice of one lime and four fresh blackberries.
Local spirits company, Vegas Baby Vodka, has received Women’s Business Enterprise National Council (WBENC) and Airport Concessions Disadvantaged Business Enterprise (ACDBE) certifications. Vegas Baby Spirits was founded in 2018 by Vegas locals, Jennifer Higgins and Megan Wilkes, who sought to capture the excitement of Las Vegas through Vegas Baby Vodka.
Vegas Baby Vodka is made and distilled at Dry Hills Distillery in Montana, with Rocky Mountain water and non-GMO, gluten-free corn, and is distilled using a column still and filtered through a charcoal filter to guarantee an ultra-smooth finish with 40 percent alcohol by volume.